We are beginning to sell some produce at the local Alford Country Market and to friends. Not many different things but listed is the progress so far:
In 2015
Spinach - per 200g bag - £1
New Zealand Spinach - per 200g bag - £1.60
Ruby Chard - per 200g bag - £1
Globe Artichoke - per globe 40p to £1 each
Eggs - per half dozen - £1.50
Mint - per small handful, 5 sprigs - 50p
Cakes - various sizes of dairy free - £1.40 to £3.50
Strawberries - 250g for £2.00
Mangetout - 150g for £1.50
Rhubarb - 400g for £2.00
Raspberries - 125g for £2.00
Red Currant Jelly - per 1lb jar for £3.00
Stella Cherries - £2 for 300g (1 punnet)
Garlic (Large) - £0.50
Beans in pods - 500g for £1.00
Shelled Beans - (500g pods shelled) - between 200 and 300 g depending size - £1.00
Strawberry Fruit Leather Strip - £1.00 large, £0.50 small - as a test
Red Onion- 50p each for large onions
White Onions - £1 for 10 small onions or £1 for 4 large Onions (approx)
Kale - per 200g bags - £1
Strawberry Jam - per jar £3
Courgette - £3.50 per kg or 5-p / 70p each
Wild Rocket - 90p for 50g
Pentland Javelin Potatoes - £1 for 500g bag
Charlotte Poatoes - £1 for 500g bag
Sarpo Mira Potatoes - £1 for 4 large
Spring Onions - £1 per bunch
Mixed Salad - £1 for 50g
Stir Fry Salad - £1 for 100g
